That Lebanese Place

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About That Lebanese Place

Fresh, authentic, and full of heart. A true taste of home.

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Our Story

Welcome to our cozy home away from home, where we believe good food lifts the spirits and brightens the day.

A woman kissing a smiling young Chef Elie on the cheek at a family meal in Lebanon, with bowls of food and flatbread on the table in front of them.

Growing up in Lebanon, I cherished the hours spent in the kitchen with my mother, preparing her meals for our family. Those times taught me how to cook food that was healthy, hearty, and full of flavor. They also filled our home with laughter, warmth, and love.

Later in life, after moving to the United States, I found myself traveling back to the Middle East to work alongside my American colleagues. We often dined at Lebanese restaurants, and I watched how much they loved the food and the warmth of the welcome. That experience stayed with me, and it inspired me to recreate that same feeling once I returned home.

In 2012, my family and I took a bold step and launched one of the first food trucks in Springfield, Missouri: That Lebanese Place. Our mission was simple, to serve healthy, flavorful meals while staying true to our family’s traditions. Before long we outgrew the truck, and we found our permanent home here on C-Street.

Our belief hasn’t changed since day one: good food, good mood.

We hope you savor your meal as much as we love preparing it for you.

— Elie, Owner

The original That Lebanese Place food truck, a black trailer with red and green signage reading "That Lebanese Place, Lebanese Food, Hookah Bar," parked beside a picnic bench before the C-Street restaurant opened.
Four family members gathered around a home table in Lebanon, raising glasses in a toast over a spread of Lebanese dishes including stuffed vegetables, pita, and dips.
A young Chef Elie smiling and holding up a large round loaf of Lebanese flatbread, with a laughing friend beside him.
A large family gathered around a festive dinner table in Lebanon, everyone raising their glasses in a toast, with a handwritten sign on the table reading "This is your toast honey, we love you."
A young Chef Elie grilling meat over a wood fire in a traditional brick hearth in Lebanon, tending skewers on the grill grate.

Our Mission

At That Lebanese Place, our mission is to share the authentic flavors and the generous spirit of Lebanon with our community.

That Lebanese Place staff member carrying a large family platter of mixed grilled meats and Lebanese sides
Guests being served Lebanese food by That Lebanese Place at a catering event

Rooted in family tradition and made with care, every dish celebrates fresh ingredients, fragrant herbs, and recipes passed down through generations.

We believe food has the power to bring people together: to nourish, to comfort, and to create memories that last.

Whether you’re dining in, ordering to go, or sharing a meal with the people you love, we’re honored to bring a taste of Lebanon to your table. From our kitchen to your heart.

Why Choose Us

At That Lebanese Place, we don't just serve food. We share a piece of our heritage. Every meal is made fresh, seasoned with love, and inspired by the flavors of Lebanon. We take pride in a dining experience that's as authentic as it is welcoming, where every guest is treated like family.

Your Table Is Waiting

Come as you are. Great food and warm Lebanese hospitality await.